Frozen Key Lime Pie

Frozen Key Lime Pie
You can never have too many dessert recipes, so give Frozen Key Lime Pie a try. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains about 14g of protein, 51g of fat, and a total of 1078 calories. This recipe from Allrecipes requires condensed milk, egg whites, egg yolks, and graham cracker crust. From preparation to the plate, this recipe takes around 4 hours. Users who liked this recipe also liked Frozen Key Lime Pie, Frozen Key Lime Pie, and Frozen Key Lime Pie.


In a large bowl, beat yolks until very light and fluffy.
Ingredients you will need
Egg YolkEgg Yolk
Equipment you will use
Add sweetened condensed milk and beat until double in volume. Blend in lime juice.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
Lime JuiceLime Juice
Place in refrigerator while whipping whites.
In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add white sugar and cream of tartar, continuing to beat until stiff peaks form.
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Cream Of TartarCream Of Tartar
Granulated SugarGranulated Sugar
Egg WhitesEgg Whites
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Mixing BowlMixing Bowl
Gently fold whites into yolk mixture.
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Egg YolkEgg Yolk
Pour into crust and freeze.
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Serve frozen.

Recommended wine: Moscato Dasti, Late Harvest Riesling, Late Harvest Sauvignon Blanc

Moscato d'Asti, Late Harvest Riesling, and Late Harvest Sauvignon Blanc are my top picks for Key Lime Pie. Since key lime pie is fairly tart, you can go with any of these sweet wines to balance it out. One wine you could try is Cantine Elvio Tintero Moscato d'Asti Sori Gramella. It has 4.8 out of 5 stars and a bottle costs about 14 dollars.
Cantine Elvio Tintero Moscato d'Asti Sori Gramella
Cantine Elvio Tintero Moscato d'Asti Sori Gramella
Everything you could want in a Moscato, Marco’s is special because it comes from a perfect little micro-terroir for the Moscato grape. Simply delicious.
Ready In4 hrs
Health Score14
Dish TypesDessert