Frosted Strawberries

Name: Frosted Strawberries
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 24
Cuisine: Global
Ingredients: 454 grams cream cheese frosting; 237 milliliters roasted peanuts, finely chopped; 2 pints whole fresh strawberries

Frosted Strawberries

Frosted Strawberries might be just the hor d'oeuvre you are searching for. This recipe makes 24 servings with 126 calories, 2g of protein, and 6g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and vegetarian diet. If you have cream cheese frosting, roasted peanuts, strawberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Wash and pat dry the strawberries with paper towels, leaving the green caps and stems intact.

Ingredients you will need

Strawberries

Equipment you will use

Paper Towels

Line a baking sheet with parchment or waxed paper, and set aside.

Equipment you will use

Baking Sheet

Place the finely chopped peanuts in a bowl, and set aside.

Ingredients you will need

Peanuts

Equipment you will use

Bowl

Heat the frosting in the microwave until warm and melted, 20 to 40 seconds. Hold each strawberry by the green top, and dip it straight down into the warm frosting, coating about 3/4 of the berry.

Ingredients you will need

Strawberries

Frosting