French Toast Casserole

French Toast Casserole
French Toast Casserole is a vegetarian recipe with 8 servings. One serving contains 292 calories, 12g of protein, and 9g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. It works well as an inexpensive morn meal for Autumn. 1 person found this recipe to be flavorful and satisfying. A mixture of cinnamon swirl bread, vanillan extract, milk, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 2 hours and 5 minutes. If you like this recipe, you might also like recipes such as French Toast Casserole, French Toast Casserole, and French Toast Casserole.

Instructions

1
Place bread cubes in greased 3-quart shallow baking dish.
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Bread CubesBread Cubes
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Baking PanBaking Pan
2
Mix eggs, milk and vanilla.
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VanillaVanilla
EggEgg
MilkMilk
3
Pour over bread. Cover and refrigerate 1 hour or overnight. Uncover.
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BreadBread
4
Bake at 350 degrees F for 50 minutes or until golden.
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5
Sprinkle with confectioners' sugar.
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Powdered SugarPowdered Sugar
6
Serve with maple syrup, if desired.
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Maple SyrupMaple Syrup