French Bread Pizzas might be just the main course you are searching for. This recipe covers 56% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 1461 calories, 76g of protein, and 116g of fat each. Only It is a good option if you're following a gluten free, primal, and דל פחמימות, diet. This recipe is typical of Mediterranean cuisine. If you have pepper flakes, to 7 jalapenos, roma tomatoes, and a few other ingredients on hand, you can make it. To use up the tomatoes you could follow this main course with the Pink Peony Popcorn Balls as a dessert. From preparation to the plate, this recipe takes around 16 minutes.
Instructions
1
Watch how to make this recipe.
2
For the pizza base: Preheat the oven to 375 degrees F.
Ingredients you will need
Prepared Pizza Crust
Equipment you will use
Oven
3
Lay the rolls cut-side up on a large baking sheet. Top each half with marinara sauce (or pesto for the tomato basil pizzas), followed by the mozzarella. Then add your toppings of choice. See below for directions for assembling specific pizzas.
Ingredients you will need
Marinara Sauce
Mozzarella
Tomato
Basil
Pesto
Roll
Equipment you will use
Baking Sheet
4
Once the pizzas are assembled, put the baking sheet on the lowest rack for 8 to 10 minutes. Then turn up the heat to 425 degrees F and put the sheet on the highest rack until the cheese starts to bubble a bit and turns golden.
Ingredients you will need
Cheese
Equipment you will use
Baking Sheet
5
Remove and serve immediately!
6
Cut the pizzas in half right across the middle so there are mini French bread pizzas for everyone.
Ingredients you will need
French Bread
1
For the Canadian bacon and pineapple pizzas: Top with the Canadian bacon slices and pineapple and bake according to the directions above.
Ingredients you will need
Canadian Bacon
Pineapple
Equipment you will use
Oven
2
For the Greek salad pizzas: Leave off the sauce and brush the sliced rolls with 2 tablespoons of the olive oil; sprinkle with salt and pepper. Top with the mozzarella and bake according to the directions above.
Ingredients you will need
Salt And Pepper
Mozzarella
Olive Oil
Roll
Sauce
Equipment you will use
Oven
3
While the pizzas are baking, toss together the olives, feta, tomatoes, cucumbers, parsley, the remaining 3 tablespoons olive oil and salt and pepper to taste in a medium bowl. Top the cooked pizzas with the chopped Greek salad.
Ingredients you will need
Salt And Pepper
Cucumber
Olive Oil
Tomato
Parsley
Olives
Feta Cheese
Equipment you will use
Bowl
4
For the pepperoni and jalapeno pizzas: Top with the pepperoni and jalapeno slices and bake according to the directions above.
Ingredients you will need
Jalapeno Pepper
Pepperoni
Equipment you will use
Oven
5
For the tomato basil pizzas: Use pesto instead of the marinara sauce, and top with the tomato slices.
Ingredients you will need
Marinara Sauce
Tomato Slices
Tomato
Basil
Pesto
6
Drizzle with the olive oil and sprinkle with salt and pepper.
Ingredients you will need
Salt And Pepper
Olive Oil
7
Bake according to the directions above. Top the cooked pizzas with basil leaves.
Ingredients you will need
Fresh Basil
Equipment you will use
Oven
1
Heat the olive oil in a skillet over medium-high heat.
Ingredients you will need
Olive Oil
Equipment you will use
Frying Pan
2
Add the ground beef, red pepper flakes and salt and pepper and saute until the beef is no longer pink. Top the rolls with the sauteed ground beef and bake according to the directions above.
Ingredients you will need
Red Pepper Flakes
Salt And Pepper
Ground Beef
Roll
Beef
Equipment you will use
Oven
3
For the hamburger taco pizzas: Top with the Cheddar and ground beef and bake according to the directions above. Top the cooked pizzas with the chopped lettuce and tomatoes.