Egyptian Fava Bean Salad (Ww)

Name: Egyptian Fava Bean Salad (Ww)
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium cucumber; 118 milliliters fresh flat-leaf parsley, chopped; 118 milliliters fresh mint, chopped; 2 garlic cloves, finely chopped; 1 dash ground red pepper; 59 milliliters fresh lemon juice; 454 grams fava beans or 1 lb red kidney beans, rinsed drained cooked; 59 milliliters red onion, finely chopped; 4 servings salt & freshly ground black pepper, to taste; 59 milliliters tahini (sesame paste mixed with 1 tablespoon cold water); 237 milliliters tomato, diced

Egyptian Fava Bean Salad (Ww) is a gluten free and vegan side dish. One serving contains 261 calories, 14g of protein, and 9g of fat. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up cucumber, ground pepper, kidney beans, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.