Easy Stuffing-Egg Bake

Easy Stuffing-Egg Bake
Easy Stuffing-Egg Bake might be just the main course you are searching for. This recipe makes 5 servings with 380 calories, 16g of protein, and 21g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. Head to the store and pick up cheddar cheese, mushrooms, green onion, and a few other things to make it today. To use up the mayo you could follow this main course with the Super! Peanut Butter Brownies Made Lighter as a dessert.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Heat oil in medium skillet on medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
3
Add mushrooms; cook 4 min. or until tender, stirring occasionally. Beat eggs, milk and mayo in large bowl with whisk until blended. Stir in stuffing mix.
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Stuffing MixStuffing Mix
MushroomsMushrooms
EggEgg
MayonnaiseMayonnaise
MilkMilk
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WhiskWhisk
BowlBowl
4
Spoon into 9-inch square baking dish sprayed with cooking spray; top with mushrooms, tomatoes and onions.
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Cooking SprayCooking Spray
MushroomsMushrooms
TomatoTomato
OnionOnion
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Baking PanBaking Pan
5
Bake 35 min.
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6
Sprinkle with cheese; bake 15 min. or until center is set and cheese is melted.
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CheeseCheese
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7
Let stand 10 min. before serving.
DifficultyHard
Ready In1 h, 5 m.
Servings5
Health Score9
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