Easy Lemon Curd
Easy Lemon Curd might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 115 calories. This gluten free, lacto ovo vegetarian, and fodmap friendly recipe serves 24. From preparation to the plate, this recipe takes approximately 15 minutes. If you have sugar, eggs, lemon juice, and a few other ingredients on hand, you can make it.
Instructions
Combine all ingredients in a large saucepan. Bring to a boil over medium heat, stirring constantly. Boil and stir for 2 minutes.
Store in refrigerator or freezer. Sauce is good on pound cake, muffins, pancakes and waffles.