Easy Guacamole

Name: Easy Guacamole
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Mexican
Ingredients: 4 ripe avocados, peeled and pitted; 0 teaspoons freshly ground black pepper; 3 Tbsps chopped fresh cilantro; 2 garlic cloves; 1 teaspoons ground cumin; 0 teaspoons ground red pepper; 1 jalapeño pepper, seeded and minced; 3 Tbsps fresh lime juice; 1 Tbsp olive oil; 1 teaspoons sea salt

The recipe Easy Guacamole could satisfy your Mexican craving in approximately 15 minutes. This gluten free, primal, and whole 30 recipe serves 15. One portion of this dish contains approximately 1g of protein, 9g of fat, and a total of 96 calories. Only a few people really liked this hor d'oeuvre. If you have avocados, garlic cloves, ground cumin, and a few other ingredients on hand, you can make it.

Instructions

Place olive oil and garlic in a mortar, and mash with pestle to a paste. Mash avocado by hand or with a fork in a medium bowl; stir in garlic paste and remaining ingredients. Store in an airtight container; refrigerate until ready to serve.

Ingredients you will need

Garlic Paste

Olive Oil

Avocado

Garlic

Equipment you will use

Mortar And Pestle

Bowl

Equipment

Mortar And Pestle

Bowl

Ingredients

Servings:

ripe avocados, peeled and pitted 0teaspoons

freshly ground black pepper 3Tbsps

chopped fresh cilantro 2

garlic cloves 1teaspoons

ground cumin 0teaspoons

ground red pepper 1

jalapeño pepper, seeded and minced 3Tbsps

fresh lime juice 1Tbsp

olive oil 1teaspoons

sea salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Concha y Toro Marques de Casa Concha Pinot Noir with a 4.6 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.