Easy Garlic Chicken

Easy Garlic Chicken
Easy Garlic Chicken might be a good recipe to expand your main course collection. This recipe serves 4. This recipe covers 29% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 45g of protein, 19g of fat, and a total of 532 calories. Head to the store and pick up butter, garlic, seasoned bread crumbs, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. 1 person found this recipe to be flavorful and satisfying.

Instructions

1
Preheat oven to 375 degrees F (190 degrees C).
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OvenOven
2
In a small saucepan melt butter/margarine with garlic. Dip chicken pieces in butter/garlic sauce, letting extra drip off, then coat completely with bread crumbs.
Ingredients you will need
Chicken PiecesChicken Pieces
BreadcrumbsBreadcrumbs
ButterButter
GarlicGarlic
DipDip
Equipment you will use
Sauce PanSauce Pan
3
Place coated chicken in a lightly greased 9x13 inch baking dish.
Ingredients you will need
Whole ChickenWhole Chicken
Equipment you will use
Baking PanBaking Pan
4
Combine any leftover butter/garlic sauce with bread crumbs and spoon mixture over chicken pieces.
Ingredients you will need
Chicken PiecesChicken Pieces
BreadcrumbsBreadcrumbs
ButterButter
GarlicGarlic
SauceSauce
5
Bake in the preheated oven for 45 minutes to 1 hour.
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings4
Health Score26
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