Easter Lamb Pound Cake

Name: Easter Lamb Pound Cake
Prep time: 2 h 55 min
Cook time: 2 h 55 min
Total time: 2 h 55 min
Yield: 30
Cuisine: Global
Ingredients: 2 teaspoons almond extract; 79 milliliters bourbon; 454 grams butter; 8 eggs, separated; 710 milliliters sifted all-purpose flour; 118 milliliters chopped pecans; 710 milliliters sugar, divided; 2 teaspoons vanilla

Easter Lamb Pound Cake might be just the dessert you are searching for. One portion of this dish contains about 3g of protein, 15g of fat, and a total of 267 calories. This vegetarian recipe serves 30. It will be a hit at your Easter event. Head to the store and pick up sugar, flour, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours and 55 minutes. Veganized Family.