Dried-Blueberry Muffins
Dried-Blueberry Muffins is Head to the store and pick up flour, milk, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Put the blueberries in a small bowl and add just enough hot water to cover. Preheat the oven to 375 degrees. Spray 12 muffin tins with baking spray or line with cupcake papers.
Put the flours, baking powder, and salt in a bowl.
Put the sugar, milk, oil, and egg in another bowl.
Add the dry ingredients to the wet and stir until almost combined.
Drain the blueberries and add them to the mixture. Stir until the berries are well-distributed and the ingredients are combined.
Portion the batter into 12 muffin cups.
Bake at 375 until lightly browned, about 15 minutes.