Dressing Patties
Dressing Patties might be a good recipe to expand your hor d'oeuvre recipe box. One portion of this dish contains about 2g of protein, 4g of fat, and a total of 87 calories. This dairy free recipe serves 18. A mixture of turkey broth, celery, mushrooms, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one baking sheet.
Saute vegetables in butter until soft.
Break up cornbread and the biscuits into a very large mixing bowl.
Mix in the sauteed vegetables and seasonings to taste.
Add lots of turkey broth until very moist and will hold it's shape when formed. Shape into patties and place on the prepared baking sheet.
Bake at 350 degrees F (175 degrees C) until lightly browned.