Dinner Tonight: Five-spice Beef Stir Fry

Name: Dinner Tonight: Five-spice Beef Stir Fry
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 3
Cuisine: Global
Ingredients: 1 teaspoons Chinese five-spice powder; 454 grams beef (flank, skirt, chuck), chopped into 1-by-1/2-inch slices; 1 large head bok choy; 2 teaspoons fresh ginger, minced; 2 cloves garlic, minced; 3 Tbsps peanut oil; 0 teaspoons red pepper flakes; 2 Tbsps rice vinegar; 59 milliliters soy sauce; 1 teaspoon sugar; 473 milliliters sugar snap peas; 2 teaspoons conrnstarch

Dinner Tonight: Five-spice Beef Stir Fry might be just the main course you are searching for. One portion of this dish contains around 34g of protein, 45g of fat, and a total of 597 calories. This recipe serves 3. 2 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 1 hour. It is a good option if you're following a gluten free and dairy free diet. If you have five-spice powder, pepper flakes, conrnstarch, and a few other ingredients on hand, you can make it. To use up the peanut oil you could follow this main course with the Salted Peanut Toffee Cookies as a dessert.