Dill Pickles by the Jar

Name: Dill Pickles by the Jar
Prep time: 42 d 1 h
Cook time: 42 d 1 h
Total time: 42 d 1 h
Yield: 30
Cuisine: Global
Ingredients: 1 dried hot pepper (optional); 946 milliliters fresh cucumber; 2 sprigs dill seeds; 1 garlic cloves (optional); 2 Tbsps pickling salt; 355 milliliters water; 118 milliliters white vinegar

Dill Pickles by the Jar might be just the hor d'oeuvre you are searching for. This gluten free, primal, and whole 30 recipe serves 30. One serving contains 6 calories, 0g of protein, and 0g of fat. From preparation to the plate, this recipe takes around 1009 hours. Head to the store and pick up bell pepper, vinegar, pickling salt, and a few other things to make it today.