Dijon Lentil Salad

Name: Dijon Lentil Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters brown lentils; 1 Tbsp butter; 907 grams carrots; 2 Tbsps dijon mustard; 1 bunches fresh parsley; 1 teaspoon minced garlic; 1 teaspoons ground cloves; 2 Tbsps olive oil; 1 onion; 6 servings to taste cracked black pepper; 59 milliliters red wine vinegar; 2 teaspoons salt; 1 turnip; 946 milliliters water

Need a gluten free and vegetarian side dish? Dijon Lentil Salad could be a great recipe to try. One portion of this dish contains approximately 9g of protein, 7g of fat, and a total of 206 calories. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of salt, butter, turnip, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 30 minutes.