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Deviled Ham

Deviled Ham
Deviled Ham might be just the side dish you are searching for. This recipe serves 10. One serving contains 209 calories, 9g of protein, and 14g of fat. A mixture of cayenne pepper, ham, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
Combine the mayonnaise, relish, mustard, Worcestershire, Tabasco, and cayenne in a large bowl; set aside.
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Worcestershire SauceWorcestershire Sauce
MayonnaiseMayonnaise
Ground Cayenne PepperGround Cayenne Pepper
MustardMustard
RelishRelish
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BowlBowl
2
Place the ham in the bowl of a food processor fitted with the blade attachment and process until coarsely chopped, about 10 seconds.
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HamHam
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Food ProcessorFood Processor
BowlBowl
3
Add the onion and process, stopping to scrape down the sides of the bowl as needed, until a thick paste forms, about 1 minute.
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OnionOnion
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BowlBowl
4
Transfer the ham mixture to the bowl with the mayonnaise mixture and stir until evenly combined.
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MayonnaiseMayonnaise
HamHam
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BowlBowl
5
Serve with crackers or spread on bread. Refrigerate in an airtight container for up to 3 days.
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CrackersCrackers
SpreadSpread
BreadBread
DifficultyNormal
Ready In10 m.
Servings10
Health Score3
Dairy Free
DietsDairy Free
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