Deviled Chicken

Name: Deviled Chicken
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper; 57 grams French bread baguette; 907 grams skinless, bone-in chicken breast halves; 1 teaspoons ground red pepper; 2 Tbsps prepared mustard; 0 teaspoons salt

Need a dairy free main course? Deviled Chicken could be a great recipe to try. One serving contains 303 calories, 50g of protein, and 7g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 40 minutes. Head to the store and pick up mustard, bread baguette, chicken breast halves, and a few other things to make it today. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert.

Instructions

Preheat oven to 47

Equipment you will use

Oven

Sprinkle chicken with black pepper and salt; lightly coat with cooking spray.

Ingredients you will need

Cooking Spray

Black Pepper

Whole Chicken

Salt

Place chicken on rack of a broiler or roasting pan coated with cooking spray.

Ingredients you will need

Cooking Spray

Whole Chicken

Equipment you will use

Roasting Pan

Broiler

Bake at 475 for 15 minutes; remove pan from oven.

Equipment you will use

Oven

Frying Pan

Combine mustard and red pepper in a small bowl; brush over chicken.

Ingredients you will need

Red Pepper

Whole Chicken

Mustard

Equipment you will use

Bowl

Place bread in food processor; pulse 10 times or until crumbs measure 1 cup.

Ingredients you will need

Bread

Equipment you will use

Food Processor

Sprinkle breadcrumbs evenly over mustard mixture on chicken, pressing lightly to adhere. Lightly coat breadcrumbs with cooking spray. Return pan to oven.

Ingredients you will need

Cooking Spray

Breadcrumbs