Custard Berry Parfaits

Name: Custard Berry Parfaits
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters mixed fresh berries; 4 teaspoons cornstarch; 2 egg yolks, lightly beaten; 237 milliliters 1% milk; 0 teaspoons salt; 59 milliliters sugar; 1 teaspoons vanilla extract

You can never have too many dessert recipes, so give Custard Berry Parfaits Head to the store and pick up sugar, cornstarch, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a small saucepan, combine the sugar, cornstarch and salt. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer.

Ingredients you will need

Corn Starch

Sugar

Milk

Salt

Equipment you will use

Sauce Pan

Remove from the heat.

Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer.

Ingredients you will need

Egg Yolk