Cucumber, Tomato & Feta Salad

Name: Cucumber, Tomato & Feta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters halved cherry tomatoes; 1 cucumber, quartered lengthwise and thinly sliced; 2 servings Extra virgin olive oil; 118 milliliters cubed feta cheese; 2 servings Ground pepper, to taste; 1 head iceberg lettuce; 118 milliliters Kalamata olives; 2 servings Vinegar or lemon juice; 2 servings Sea salt, to taste

Cucumber, Tomato & Feta Salad is a gluten free, primal, fodmap friendly, and vegetarian side dish. This recipe serves 2. One serving contains 344 calories, 10g of protein, and 28g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up sea salt, cucumber, lemon juice, and a few other things to make it today.