Crunchy Romaine Toss

Crunchy Romaine Toss
Crunchy Romaine Toss is a side dish that serves 8. One serving contains 396 calories, 8g of protein, and 23g of fat. This recipe covers 26% of your daily requirements of vitamins and minerals. 42 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of red wine vinegar, green onions, ramen noodles, and a handful of other ingredients are all it takes to make this recipe so tasty. If you like this recipe, take a look at these similar recipes: Crunchy Romaine Toss, Grilled Romaine Toss, and Crunchy Broccoli Toss.

Instructions

1
Melt butter in a large skillet over medium heat. Cook and stir ramen noodles and walnuts until toasted, about 5 minutes.
Ingredients you will need
Ramen NoodlesRamen Noodles
WalnutsWalnuts
ButterButter
Equipment you will use
Frying PanFrying Pan
2
Transfer mixture to a plate lined with paper towels and set aside until cooled.
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Paper TowelsPaper Towels
3
Whisk together vegetable oil, sugar, vinegar, soy sauce, salt, and pepper in a small bowl.
Ingredients you will need
Vegetable OilVegetable Oil
Soy SauceSoy Sauce
VinegarVinegar
PepperPepper
SugarSugar
SaltSalt
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WhiskWhisk
BowlBowl
4
Combine ramen noodle and walnut mixture with lettuce, broccoli, and green onions in a large serving bowl.
Ingredients you will need
Green OnionsGreen Onions
BroccoliBroccoli
LettuceLettuce
PastaPasta
WalnutsWalnuts
Ramen NoodlesRamen Noodles
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BowlBowl
5
Pour in the dressing and toss to coat.
DifficultyHard
Ready In45 m.
Servings8
Health Score26
Dish TypesSide Dish
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