Crunchy Coleslaw

Name: Crunchy Coleslaw
Prep time: 33 min
Cook time: 33 min
Total time: 33 min
Yield: 6
Cuisine: Global
Ingredients: 1 mediums cabbage, shredded; 1 carrot, grated; 1 green pepper, diced; 1 ice cubes tray); 1 onion, chopped; 1 pinch pepper; 1 teaspoons salt; 1 Tbsp sugar; 59 milliliters vegetable oil; 2 Tbsps white wine vinegar

Crunchy Coleslaw might be just the side dish you are searching for. One portion of this dish contains about 1g of protein, 9g of fat, and a total of 121 calories. This gluten free and vegan recipe serves 6. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes approximately 33 minutes. If you have cabbage, wine vinegar, onion, and a few other ingredients on hand, you can make it.