Croissants
Croissants
Croissants is a gluten free and vegetarian hor d'oeuvre. This recipe serves 16. One portion of this dish contains approximately 1g of protein, 24g of fat, and a total of 220 calories. If you have butter, table salt, vegetable oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
DifficultyMedium
Ready In45 m.
Servings16
Health Score0
Related recipes
Lemon and Mustard Dipping Sauce for Artichokes
Turnip Bake
Egg and Broccoli Casserole
Lemon and Mustard Dipping Sauce for Artichokes
Magazine
Your Inner Chef with Taylor Swift's Top 3 Recipes from Her Beloved NYC Hangout
20 Mouthwatering Recipes You Need to Try Today!
Master the Art of Making Perfect Pancakes with This Foolproof Recipe
The Science Behind Red Wine: Its Surprising Health Benefits and Potential Risks
12 Wine Cocktails for a Sophisticated Twist
Sip, Swirl, and Celebrate: Toasting to National Wine Day on May 25th
National Drink Wine Day on February 18
Celebrating Souffle Day with Delectable Delights
Indulge in the Delightful Flavor of Oyster Soup on Its Special Day!
Celebrating World Nutella Day
All You Need to Know About the Vegetarian Diet
How to Cook Beetroot
How to Make Great Coffee at Home
How to Cook Cauliflower
How To Keep a Well-Stocked Pantry
Ten Healthy and Budget-Friendly Foods
Foods You Should Freeze to Save Money
Creative Ways to Turn Leftovers into Breakfast
Rice or Quinoa – Which is the Healthier Choice?
11 Cost-Effective and Healthy Meals
Your Inner Chef with Taylor Swift's Top 3 Recipes from Her Beloved NYC Hangout
20 Mouthwatering Recipes You Need to Try Today!
These Super Recipes for Your Football Party!
Celebrate National Pizza Day on February 9th with Mouthwatering Slices and Fun Facts
Vegetarian soup recipes are not just for vegetarians anymore
Understanding the Science Behind the Keto Diet
Secrets of the Food Pyramid: A Journey Through its Intriguing History
The Future of Nutritionthe New and Improved Food Pyramid
The Rich and Flavorful Black Food Traditions in Netflix's 'High on the Hog'
