Crispy Roast Potatoes W/ Apples & Orange

Name: Crispy Roast Potatoes W/ Apples & Orange
Prep time: 49 min
Cook time: 49 min
Total time: 49 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters almonds, dry roasted and roughly chopped; 296 milliliters chickpeas, cooked or tinned; 473 milliliters couscous; 1 Tb fennel seeds, chopped; 1 orange, juice only; 709 grams 700 g new potatoes, halved; 2 Tbs olive oil; 2 oranges, zest only; 1 teaspoons paprika; 2 red apples, de-seeded and cut into wedges; 118 milliliters sultanas (raisins); 1 small bunch fresh thyme sprigs; 710 milliliters vegetable stock; 4 garlic cloves, whole

Need a vegan side dish? Crispy Roast Potatoes W/ Apples & Orange could be an outstanding recipe to try. One serving contains 845 calories, 25g of protein, and 18g of fat. This recipe serves 4. From preparation to the plate, this recipe takes approximately 49 minutes. A mixture of juice of orange, thyme sprigs, couscous, and a handful of other ingredients are all it takes to make this recipe so tasty.