Crisp Red Cabbage Salad

Name: Crisp Red Cabbage Salad
Prep time: 4 h 20 min
Cook time: 4 h 20 min
Total time: 4 h 20 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons ground black pepper; 15 ice cubes; 2 Tbsps olive oil; 907 grams head red cabbage (about; 118 milliliters chopped red onion; 118 milliliters red wine vinegar; 1 teaspoons salt; 1 gram packet splenda sugar substitute; 1 teaspoon sugar; 59 milliliters water

Need a gluten free and vegan side dish? Crisp Red Cabbage Salad could be an outstanding recipe to try. This recipe serves 10. One serving contains 58 calories, 1g of protein, and 3g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have ground pepper, water, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 4 hours and 20 minutes.