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Creamy Dreamy Lemonade Cupcakes

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Creamy Dreamy Lemonade Cupcakes

Creamy Dreamy Lemonade Cupcakes

Creamy Dreamy Lemonade Cupcakes might be just the American recipe you are searching for. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 8g of fat, and Head to the store and pick up water, presweetened lemonade flavor drink mix, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 30 minutes.

Instructions

1
Heat oven to 350°F.
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OvenOven
2
Place paper baking cup in each of 24 regular-size muffin cups.
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Muffin LinersMuffin Liners
3
Pour water into large bowl.
Ingredients you will need
WaterWater
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BowlBowl
4
Add 1/2 cup lemonade drink mix; mix well.
Ingredients you will need
Lemonade MixLemonade Mix
5
Add remaining cake ingredients; beat with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl as necessary until mixture is smooth. Divide batter evenly among muffin cups, filling each about 2/3 full.
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Hand MixerHand Mixer
Muffin LinersMuffin Liners
BowlBowl
6
Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool in pans 10 minutes.
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ToothpicksToothpicks
OvenOven
7
Remove from pans to cooling racks; cool completely, about 30 minutes.
8
Meanwhile, in medium bowl, beat all frosting ingredients except food color with electric mixer on medium speed until creamy. If necessary, add a little more milk until mixture is spreadable. For a yellow frosting, beat in a few drops yellow food color. Refrigerate until ready to frost cupcakes.
Ingredients you will need
Food ColorFood Color
CupcakesCupcakes
FrostingFrosting
MilkMilk
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Hand MixerHand Mixer
BowlBowl
9
Frost cooled cupcakes. Refrigerator until ready to serve. Store in refrigerator.
Ingredients you will need
CupcakesCupcakes
DifficultyExpert
Ready In1 h, 30 m.
Servings24
Health Score0
CuisinesAmerican
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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