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Creamy Dilled Chicken Casserole

Creamy Dilled Chicken Casserole
Creamy Dilled Chicken Casserole might be just the main course you are searching for. One portion of this dish contains roughly 31g of protein, 21g of fat, and If you have olives, chicken breast halves, dill weed, and a few other ingredients on hand, you can make it. Deceptively Non-Creamy Creamy Coleslaw, Creamy Corn Casserole, and Avocado & Feta Cheese Creamy Rice With Grilled Chicken are very similar to this recipe.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Place cooked chicken breasts in a 7x11 inch baking dish.
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Cooked Chicken BreastCooked Chicken Breast
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Baking PanBaking Pan
3
Combine the soup, milk, dill weed and olives.
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DillDill
OlivesOlives
MilkMilk
SoupSoup
4
Mix together and pour mixture over chicken. Top each chicken breast with 2 biscuits.
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Chicken BreastChicken Breast
BiscuitsBiscuits
ChickenChicken
5
Bake in the preheated oven for 20 minutes or until biscuits are golden brown.
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BiscuitsBiscuits
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OvenOven
DifficultyMedium
Ready In45 m.
Servings4
Health Score15
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