Cream of Cauliflower Soup
Cream of Cauliflower Soup is a gluten free, primal, and vegetarian soup. This recipe makes 2 servings with 424 calories, 11g of protein, and 17g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 25 minutes. Head to the store and pick up vegetable broth, salt and pepper, paprika, and a few other things to make it today.