Cream-braised Brussels Sprouts

Name: Cream-braised Brussels Sprouts
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 567 grams brussels sprouts; 0 teaspoons coarse sea salt; 237 milliliters heavy cream; 1 Tbsp fresh lemon juice, or more to taste; 3 Tbsps unsalted butter

Cream-braised Brussels Sprouts might be just the side dish you are searching for. This gluten free, primal, and vegetarian recipe serves 6. One serving contains 229 calories, 4g of protein, and 21g of fat. From preparation to the plate, this recipe takes about 40 minutes. If you have lemon juice, coarse sea salt, butter, and a few other ingredients on hand, you can make it.