Cranberry Salad IV
Cranberry Salad IV might be just the side dish you are searching for. This recipe serves 12. One serving contains 298 calories, 1g of protein, and 15g of fat. If you have sugar, heavy whipping cream, marshmallows, and a few other ingredients on hand, you can make it. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 3 hours and 5 minutes.
Instructions
In a small bowl, combine the ground cranberries and sugar. Set mixture aside for at least 3 hours.
In a large bowl, whip cream and stir in quartered marshmallows. Set aside for 3 hours.
After 3 hours fold the berry mixture into the whipped cream. Then fold in the crushed pineapple.
Let set for several hours or overnight for flavors to blend.