Cranberry-Herbal Tea Granita

Name: Cranberry-Herbal Tea Granita
Prep time: 5 h 35 min
Cook time: 5 h 35 min
Total time: 5 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 stick cinnamon; 355 milliliters cranberry juice cocktail; 8 servings Fresh fruit, if desired; 3 tea bags red zesty herbal tea flavored with hibiscus, rose hips and lemongrass; 1 slice orange; 355 milliliters pineapple juice; 118 milliliters sugar; 8 servings Thin almond wafer cookies, if desired; 473 milliliters water

Cranberry-Herbal Tea Granitan is a dairy free and vegetarian dessert. This recipe serves 8. One portion of this dish contains around 1g of protein, 0g of fat, and a total of 174 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have cinnamon, cranberry juice cocktail, orange, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 hours and 35 minutes.

Instructions

Insert cloves into peel of orange slice. In 2-quart saucepan, heat water, sugar, cinnamon and orange slice to boiling, stirring occasionally.

Ingredients you will need

Cinnamon

Clove

Orange

Sugar

Water

Equipment you will use

Sauce Pan

Remove from heat; add tea bags. Cover; let steep 5 minutes.

Ingredients you will need

Tea Bag

Remove tea bags, cinnamon stick and orange slice.

Ingredients you will need

Cinnamon Stick

Tea Bag

Orange

Stir cranberry and pineapple juices into tea.

Ingredients you will need

Cranberries

Pineapple

Tea

Pour into 2-quart nonmetal bowl or 8-inch square glass baking dish. Cover; freeze about 2 hours or until partially frozen. Stir with fork or wire whisk. Cover; freeze 3 hours longer, stirring every 30 minutes and breaking up any large chunks.

Equipment you will use

Glass Baking Pan