Cracked Wheat Bread I

Name: Cracked Wheat Bread I
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 24
Cuisine: Global
Ingredients: 1 teaspoons active dry yeast; 710 milliliters bread flour; 2 Tbsps brown sugar; 59 milliliters cracked wheat; 2 Tbsps margarine, softened; 2 Tbsps dry milk powder; 1 teaspoons salt; 296 milliliters water; 79 milliliters whole wheat flour

Cracked Wheat Bread I requires roughly 3 hours and 5 minutes from start to finish. One serving contains 84 calories, 3g of protein, and 2g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 24. Only If you have salt, cracked wheat, margarine, and a few other ingredients on hand, you can make it.