Country Fried Floured Bacon

Name: Country Fried Floured Bacon
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams thick sliced bacon; 473 milliliters flour; 1 teaspoons ground black pepper; 473 milliliters half-and-half cream; 0 teaspoons salt; 473 milliliters vegetable oil for frying; 0 pinchs white sugar

Country Fried Floured Bacon might be just the main course you are searching for. One portion of this dish contains approximately 16g of protein, 47g of fat, and a total of 635 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up vegetable oil, sugar, half-and-half cream, and a few other things to make it today. To use up the white sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes approximately 55 minutes.

Instructions

Cut the bacon strips in half, and place into a shallow dish with the half-and-half, crisscrossing the bacon in a star pattern. Soak the bacon a minimum of 30 minutes, but no more than 2 hours. This step helps reduce the curling of the bacon during frying, tenderizes it, and adds a wonderful flavor.

Ingredients you will need

Bacon

Stir together the flour, salt, pepper, and sugar in another shallow dish until blended; set aside. When the bacon has finished soaking, remove it from the half-and-half, and shake off the excess. Press each piece into the flour mixture to coat, then set aside. If desired, you can place a sheet of wax paper between the rows of bacon once the plate is coved. However, the flour does a good job of keeping the bacon from sticking to each other.

Ingredients you will need

Pepper

Bacon

All Purpose Flour

Shake

Sugar

Salt

Equipment you will use

Wax Paper

Heat the vegetable oil in a deep skillet over medium-low heat. Fry the bacon in batches until browned and cooked to desired degree of crispness, 2 to 3 minutes.

Ingredients you will need

Vegetable Oil