Corn Salsa
Corn Sals From preparation to the plate, this recipe takes around 45 minutes. It is a budget friendly recipe for fans of Mexican food. Head to the store and pick up vinegar, kernel corn, salt, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet.
Instructions
Stir together all ingredients in a large bowl. Cover and chill, stirring often, at least 2 hours.