Corn Chow-Chow

Name: Corn Chow-Chow
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons celery salt; 2 teaspoons cider vinegar; 473 milliliters frozen whole-kernel corn; 1 Tbsp cane syrup; 79 milliliters finely chopped onion; 59 milliliters finely chopped red bell pepper; 237 milliliters water; 1 Tbsp whole-grain Dijon mustard

Corn Chow-Chow might be just the side dish you are searching for. This gluten free and vegan recipe serves 8. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 43 calories. Head to the store and pick up celery salt, cider vinegar, water, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.