Corn and Carrot Salad with Golden Raisins

Name: Corn and Carrot Salad with Golden Raisins
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams carrots, grated, about 2 cups; 237 milliliters frozen corn kernels, thawed and drained; 5 Tbsps chopped fresh parsley leaves; 118 milliliters golden raisins; 1 Tbsp freshly squeezed lemon juice; 2 Tbsps mayonnaise; 1 Tbsp extra-virgin olive oil; 4 servings Salt and freshly cracked black pepper

Corn and Carrot Salad with Golden Raisins might be just the side dish you are searching for. This recipe makes 4 servings with 192 calories, 2g of protein, and 9g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have olive oil, golden raisins, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. Cooked Carrot Salad with Pine Nuts and Golden Raisins, Carrot Orange Marmalade with Cinnamon and Golden Raisins, and Corn Bread with Fennel Seeds, Dried Cranberries, and Golden Raisins are very similar to this recipe.