Coconut Macaroon Cookie Cocktail

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Coconut Macaroon Cookie Cocktail

Coconut Macaroon Cookie Cocktail

Coconut Macaroon Cookie Cocktail might be just the beverage you are searching for. This recipe makes 1 servings with 1077 calories, 1g of protein, and 7g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and fodmap friendly diet. If you have water, coconut rum, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. com.

Instructions

1
To make Simple Syrup, mix sugar and water in 1-quart saucepan.
Ingredients you will need
Simple SyrupSimple Syrup
SugarSugar
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Heat to boiling over medium-high heat, stirring until sugar is dissolved.
Ingredients you will need
SugarSugar
3
Remove from heat; set aside 1 hour to cool.
4
Pour syrup into glass jar. Cover jar, and refrigerate until needed. Makes 1 1/4 cups.
Ingredients you will need
SyrupSyrup
5
To prepare cocktail, fill cocktail shaker with ice.
Ingredients you will need
CocktailCocktail
IceIce
6
Add 1 ounce of the simple syrup, the coconut rum, half-and-half and crme de cacao; cover and shake. Strain into cocktail glass.
Ingredients you will need
Simple SyrupSimple Syrup
Coconut RumCoconut Rum
CocktailCocktail
ShakeShake
7
Garnish with toasted coconut.
Ingredients you will need
CoconutCoconut

Equipment

DifficultyHard
Ready In1 h, 10 m.
Servings1
Health Score0
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