Coconut Fruit Cake

Name: Coconut Fruit Cake
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon almond extract; 2 teaspoons baking powder; 118 milliliters blanched almond, chopped; 118 milliliters butter; 237 milliliters candied cherry, cut in 1/2; 473 milliliters coconut; 3 eggs , beaten; 355 milliliters flour; 1 teaspoon lemon extract; 118 milliliters citrus peel, chopped; 118 milliliters milk; 118 milliliters candied pineapple, chopped; 473 milliliters seedless raisins; 237 milliliters sugar; 2 teaspoons vanilla

Coconut Fruit Cake might be just the dessert you are searching for. One portion of this dish contains roughly 68g of protein, 194g of fat, and a total of 4460 calories. This recipe serves 1. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes. It is a good option if you're following a vegetarian diet. It will be a hit at your Christmas event. A mixture of almond extract, baking powder, vanilla, and a handful of other ingredients are all it takes to make this recipe so flavorful. It costs $13.34 per serving-- we find this expensive.