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Cocktail Meatballs

Cocktail Meatballs
Cocktail Meatballs is a dairy free recipe with 10 servings. This recipe covers 8% of your daily requirements of vitamins and minerals. One portion of this dish contains about 12g of protein, 3g of fat, and a total of 151 calories. If you have bread crumbs, water, ground beef, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 45 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
In a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion.
Ingredients you will need
BreadcrumbsBreadcrumbs
Ground BeefGround Beef
OnionOnion
WaterWater
EggEgg
Equipment you will use
BowlBowl
3
Roll into small meatballs.
Ingredients you will need
MeatballsMeatballs
RollRoll
4
Bake in preheated oven for 20 to 25 minutes, turning once.
Equipment you will use
OvenOven
5
In a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice.
Ingredients you will need
Cranberry SauceCranberry Sauce
Brown SugarBrown Sugar
Chili SauceChili Sauce
Lemon JuiceLemon Juice
Equipment you will use
Slow CookerSlow Cooker
Sauce PanSauce Pan
6
Add meatballs, and simmer for 1 hour before serving.
Ingredients you will need
MeatballsMeatballs
DifficultyExpert
Ready In1 h, 45 m.
Servings10
Health Score3
Dairy Free
DietsDairy Free
Dish TypesSide Dish
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