Classic Rack Of Lamb

Name: Classic Rack Of Lamb
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons chopped fresh rosemary; 1 teaspoon chopped fresh thyme; 2 cloves garlic, minced; 2 Tbsps olive oil; 2 servings Pepper; 1 or more Frenched* lamb rib racks with 7 to 8 ribs each (1 1/2 to 2 lbs for each rack, figure each rack feeds 2-3 people); 2 servings Salt

Classic Rack Of Lamb is a gluten free, dairy free, and primal recipe with 2 servings. This recipe covers 22% of your daily requirements of vitamins and minerals. One serving contains 1052 calories, 36g of protein, and 99g of fat. 467 people found this recipe to be scrumptious and satisfying. Several people really liked this main course. From preparation to the plate, this recipe takes around 15 minutes. A mixture of olive oil, thyme, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.