Citrus Carrots and Sprouts

Name: Citrus Carrots and Sprouts
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams fresh baby carrots; 454 grams fresh brussels sprouts, halved; 59 milliliters butter or margarine, melted; 1 Tbsp minced fresh parsley; 1 Tbsp grated orange peel; 5 drops hot pepper sauce; 1 teaspoons salt

Citrus Carrots and Sprouts might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 128 calories, 3g of protein, and 8g of fat per serving. This recipe serves 6. Head to the store and pick up baby carrots, salt, pepper sauce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.