Cinnamon Streusel Buttermilk Coffee Cake

Name: Cinnamon Streusel Buttermilk Coffee Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 237 milliliters firmly packed brown sugar; 151 grams About 2/3 cups melted butter or margarine; 237 milliliters buttermilk; 1 large egg, beaten to blend; 473 milliliters all-purpose flour; 118 milliliters granulated sugar; 1 teaspoon ground cinnamon; 1 teaspoons ground nutmeg; 118 milliliters chopped pecans or almonds

Cinnamon Streusel Buttermilk Coffee Cake might be a good recipe to expand your morn meal recipe box. Watching your figure? This vegetarian recipe has 379 calories, 5g of protein, and 17g of fat per serving. This recipe serves 10. If you have baking powder, flour, firmly brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

In a large bowl, mix brown sugar, granulated sugar, flour, nutmeg, and 2/3 cup butter.

Ingredients you will need

Granulated Sugar

Brown Sugar

Butter

Nutmeg

All Purpose Flour

Equipment you will use

Bowl

Transfer 1 packed cup of the sugar mixture to a small bowl.

Ingredients you will need

Sugar

Equipment you will use

Bowl

Add nuts and cinnamon, mixing well.

Ingredients you will need

Cinnamon

Nuts

To the mixture in the large bowl, add egg, buttermilk, baking powder, and baking soda; mix well.

Ingredients you will need

Baking Soda

Buttermilk

Egg

Equipment you will use

Bowl

Pour batter into a buttered 9-inch cheesecake pan with removable rim.

Equipment you will use

Frying Pan

Sprinkle cinnamon-nut mixture evenly over batter.

Ingredients you will need

Cinnamon

Bake in a 350 oven until toothpick inserted in center comes out clean and cake begins to pull from pan sides, about 40 minutes (about 35 minutes in convection oven).

Equipment you will use

Toothpicks