Chocolate Walnut Cake

Name: Chocolate Walnut Cake
Prep time: 3 h 21 min
Cook time: 3 h 21 min
Total time: 3 h 21 min
Yield: 12
Cuisine: Global
Ingredients: 79 milliliters cocoa powder, sifted; 1 teaspoon confectioners sugar; 118 milliliters packed dark brown sugar; 8 larges eggs, at room temperature; 6 Tbsps all-purpose flour; 237 milliliters granulated sugar, divided; 0 teaspoons ground cinnamon; 177 milliliters orange marmalade, or other jam, such as apricot or raspberry; 1 teaspoons salt; 2 teaspoons vanilla extract; 355 milliliters toasted ground walnuts, (about 2 cups walnut halves; see Tip)

Need a dairy free and vegetarian dessert? Chocolate Walnut Cake could be an amazing recipe to try. One serving contains 212 calories, 5g of protein, and 3g of fat. This recipe serves 12. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have eggs, confectioners' sugar, orange marmalade, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 3 hours and 21 minutes.