Chocolate-Stuffed French Toast
Chocolate-Stuffed French Toast might be just the morn meal you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 294 calories, 9g of protein, and 14g of fat per serving. This recipe serves 6. This recipe is typical of American cuisine. Head to the store and pick up eggs, orange juice, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
In small bowl, stir orange butter ingredients with wooden spoon until blended. Cover; refrigerate until serving time.
In shallow dish, stir milk, Bisquick mix, vanilla, 1 teaspoon orange peel, the orange juice and eggs with fork or whisk until blended. In each slice of bread, cut 3-inch pocket through top crust.
Spread 1 tablespoon hazelnut spread in each pocket.
Heat griddle or skillet over medium heat (350°F); melt 2 tablespoons butter on griddle. Dip bread in egg mixture, coating both sides.
Place bread on hot griddle; cook about 4 minutes, turning once, until golden brown.
Sprinkle French toast with additional powdered sugar; top with additional hazelnut spread.
Serve with orange butter.