Chocolate Pudding Cake

Name: Chocolate Pudding Cake
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 3
Cuisine: Global
Ingredients: 355 milliliters brown sugar, divided; 3 Tbsps butter, melted; 118 milliliters cocoa powder, divided; 118 milliliters milk (skim, 2%, whatever you have); 237 milliliters self-rising flour; 1 teaspoons vanilla; 473 milliliters boiling water

Chocolate Pudding Cake is If you have brown sugar, vanilla, cocoa powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.