Chocolate Pecan Pie

Name: Chocolate Pecan Pie
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 10
Cuisine: Southern
Ingredients: 237 milliliters light corn syrup; 1 frozen deep dish pie shells or 2 regular size pie crusts; 3 eggs; 59 milliliters margarine or 1/4 cup butter, melted; 355 milliliters pecan halves; 170 grams package semi-sweet chocolate chips (1 cup); 118 milliliters sugar; 1 teaspoon vanilla extract

Chocolate Pecan Pie might be just the dessert you are searching for. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 5g of protein, 30g of fat, and a total of 503 calories. This recipe is typical of Southern cuisine. It will be a hit at your Thanksgiving event. If you have pecan halves, deep dish pie shells, eggs, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.

Ingredients

Servings:

237milliliters

light corn syrup 1

frozen deep dish pie shells or 2 regular size pie crusts 3

eggs 59milliliters

margarine or 1/4 cup butter, melted 355milliliters

pecan halves 170grams

package semi-sweet chocolate chips (1 cup)118milliliters

sugar 1teaspoon

vanilla extract

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Bully Hill Vineyards Dry Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 14 dollars per bottle.