Chocolate Marshmallow Candy

Name: Chocolate Marshmallow Candy
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 24
Cuisine: Global
Ingredients: 118 milliliters butter; 170 grams package butterscotch chips; 340 grams package chocolate chips; 298 grams package miniature marshmallows; 237 milliliters chopped pecans; 397 grams sweetened condensed milk; 1 teaspoon vanilla extract

Chocolate Marshmallow Candy is a gluten free recipe with 24 servings. This recipe covers 3% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 254 calories, 3g of protein, and 12g of fat per serving. If you have butter, marshmallows, chocolate chips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

In a saucepan, combine butter and sweetened condensed milk. Bring to a boil, then remove from heat. Stir in chocolate chips and butterscotch chips until melted. Stir in nuts, marshmallows and vanilla. Drop by spoonfuls onto waxed paper.

Ingredients you will need

Sweetened Condensed Milk