Chocolate Cinnamon Roll Bread Machine Bread

Name: Chocolate Cinnamon Roll Bread Machine Bread
Prep time: 3 h 50 min
Cook time: 3 h 50 min
Total time: 3 h 50 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons active dry yeast; 789 milliliters bread flour; 1 teaspoon cocoa powder (such as Hersheys®); 1 egg; 1 teaspoon ground cinnamon; 2 Tbsps margarine, softened; 237 milliliters milk; 118 milliliters peanut butter chips (such as Reeses®); 1 teaspoon salt; 59 milliliters semisweet chocolate chips; 59 milliliters sucralose and brown sugar blend (such as Splenda® brown sugar blend); 1 Tbsp vanilla extract; 59 milliliters water

Chocolate Cinnamon Roll Bread Machine Bread might be a good recipe to expand your morn meal collection. One portion of this dish contains about 11g of protein, 11g of fat, and a total of 370 calories. This recipe serves 8. Head to the store and pick up active yeast, egg, peanut butter chips, and a few other things to make it today. From preparation to the plate, this recipe takes around 3 hours and 50 minutes.

Instructions

Place water, milk, egg, vanilla extract, bread flour, sucralose and brown sugar blend, salt, cinnamon, cocoa powder, yeast, and margarine respectively in the pan of a bread machine. Select a 1 1/2-pound loaf cycle with a light crust and press Start.

Ingredients you will need

Vanilla Extract