Chocolate Chip Waffles with Orange Cream

Name: Chocolate Chip Waffles with Orange Cream
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 egg; 315 milliliters milk; 2 Tbsps frozen orange juice concentrate, thawed; 2 Tbsps grated orange peel; 2 Tbsps powdered sugar; 118 milliliters miniature semisweet chocolate chips; 2 Tbsps vegetable oil; 177 milliliters whipping cream; 473 milliliters Original mix

You can never have too many morn meal recipes, so give Chocolate Chip Waffles with Orange Cream a try. One portion of this dish contains around 4g of protein, 24g of fat, and a total of 304 calories. This recipe serves 6. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up semisweet chocolate chips, powdered sugar, orange peel, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes. It is a good option if you're following a gluten free diet.

Instructions

In chilled small bowl, beat whipping cream and 2 tablespoons powdered sugar with electric mixer on high speed just until soft and fluffy. Beat in juice concentrate until blended. Refrigerate while making waffles.

Ingredients you will need

Powdered Sugar

Whipping Cream

Juice

Equipment you will use

Hand Mixer

Bowl

Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray.) In medium bowl, mix all waffle ingredients except chocolate chips with wire whisk or fork until blended. Stir in chocolate chips.

Ingredients you will need

Chocolate Chips

Cooking Spray

Vegetable Oil

Equipment you will use

Waffle Iron

Whisk

Bowl

For each waffle, pour batter onto center of hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.

Equipment you will use

Waffle Iron

Bake 3 to 5 minutes or until steaming stops. Carefully remove waffle.

Equipment you will use

Oven