RecipesMagazine

Chocolate Chip Pancakes

Chocolate Chip Pancakes
Chocolate Chip Pancakes might be a good recipe to expand your morn meal collection. One portion of this dish contains roughly 5g of protein, 10g of fat, and a total of 159 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 5. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a gluten free and primal diet. If you have eggs, milk, mix, and a few other ingredients on hand, you can make it.

Instructions

1
In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Stir in chocolate chips.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking MixBaking Mix
EggEgg
MilkMilk
Equipment you will use
WhiskWhisk
BowlBowl
2
Brush nonstick griddle or nonstick skillet with vegetable oil; heat griddle to 350°F, or heat skillet over medium-low heat.
Ingredients you will need
Vegetable OilVegetable Oil
Equipment you will use
Frying PanFrying Pan
3
For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until edges are dry. Turn; cook other sides until golden brown.
Equipment you will use
Frying PanFrying Pan
4
Serve with syrup.
Ingredients you will need
SyrupSyrup
DifficultyNormal
Ready In20 m.
Servings5
Health Score2
Gluten Free
DietsGluten FreePrimal
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