Chocolate Chip Cookie Milkshake

Name: Chocolate Chip Cookie Milkshake
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Cuisine: Global
Ingredients: 8 chocolate chip cookies (2 inch), crushed; 96 grams pkg. JELL-O Vanilla Flavor Instant Pudding; 946 milliliters qt. milk

You can never have too many beverage recipes, so give Chocolate Chip Cookie Milkshake a try. One portion of this dish contains roughly 3g of protein, 3g of fat, and a total of 100 calories. This recipe serves 10. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up chocolate chip cookies, jell-o vanilla flavor instant pudding, qt. milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 10 minutes.

Instructions

Place all ingredients in large pitcher with tight-fitting lid; cover. Shake vigorously 1 min. or until blended.

Ingredients you will need

Shake

Pour evenly into 4 glasses.

Serve immediately. (

Mixture thickens as it stands. Thin with additional milk, if desired.)

Ingredients you will need

Milk

Ingredients

Servings:

chocolate chip cookies (2 inch), crushed 96grams

pkg. JELL-O Vanilla Flavor Instant Pudding 946milliliters

qt. milk

Recommended wine: Cream Sherry, Madeira, Moscato Dasti, Port, Prosecco

Cream Sherry, Madeira, and Moscato d'Asti are my top picks for Chocolate Chip Cookies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.